I was going to call this a white lasagna but as you will see there are plenty of ingredients that are not white. Alfredo sauce was involved and I called on a previous recipe (which we featured twice) of ours for that. I won’t say that this was that difficult, but it did take a while which was well worth it because it was “one of the best things I made in a while.” That was an actual quote from Eileen about this great dish and I think she was right!
This is the second installment of the Greek inspired recent dishes, which has always been my favorite Greek dish. Pastitsio is often described as a Greek lasagna which is fairly accurate. This was a combination of a few recipes as they all differed quite a bit. Either way, it is not a beginner recipe but it seriously may have been the best thing we have ever made! I even met a new cheese in the process.-
-
Blogroll
Subscribe to Starving Kitten via RSS
Categories
Starving Kitten is on Twitter
- Win tickets to 2/5 @CitizenCope Solo Acoustic, 3/9 @Allen_Stone, AND 3/17 @ZZWard! rafflecopter.com/rafl/display/a… 1 year ago
-
Recent Posts
