Sweet and Sour Sauce for Ham

½ cup yellow mustard

¼ cup dark spicy mustard

¼ cup apple cider vinegar

Mix and brush half over ham.  Brush the runoff and rest of the new sauce over the ham every hour.

Use toothpicks to attach sliced pineapple rings to the exterior of the ham.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s