Garlic Parmesan Wings

View Wings 2 Ways Posting

Check out Garlic Parmesan Wing Dip

Canola oil for frying (enough for it to be about 3 inches tall in the pot)

12 chicken wings

1 stick of butter

1 teaspoon red pepper flakes

1 tablespoon chopped garlic

dash of salt and pepper

1/4 cup grated parmesan

Directions:

Rinse wings and dry well before frying.

Heat oil to 350 degrees. When oil reaches 350 degrees add wings and cook for 8-10 minutes.

Place wings on a paper towel to soak up any excess oil.

In a sauce pan, melt butter and add red pepper flakes, garlic, and salt and pepper. Mix well to create sauce. Add fried wings to sauce, coating each wing evenly. Remove.

Sprinkle each wing with parmesan cheese.

Serve them up!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s