Cheddar Tuna Noodle Soup
1 can of tuna fish, drained
1 can of cheddar cheese soup
1 cup of cooked pasta (rotini, penne, or small shells would work best)
1 teaspoon Old Bay seasoning
Directions: Heat cheddar cheese soup in medium sucepan according to directions on can. Once hot, add tuna and cooked pasta. Top with Old Bay seasoning and serve hot.