Walnut Pesto Paste

1/2 cup Olive Oil

5-6 sprigs fresh Basil

Tsp salt

Tbsp Whole Peppercorns

5-6 cloves Garlic roasted

1/4 cup Walnuts

Wrap the garlic in foil with a little bit of oil salt and pepper and roast at 400 degrees for about 15-20 minutes

Once garlic is roasted, combine all ingredients in blender and blend until smooth


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