Seared Tuna Salad

Tonight we made seared tuna salads. We experimented with four different types of rubs/marinades for the tuna steaks. These included soy sauce, crushed black pepper and garlic powder, old bay and mexican chili. They were all delicious in their own right and it was fun to get different flavors with each bite.

raw tuna steaks

The rare tuna steaks

Some serious searing action going on

The four types of tuna, cooked medium-rare

Shredding carrots with the new grater (check out the "storage" container at the bottom)

Seared tuna salad

In terms of what salad dressing to use, I must reccomend the ginger miso dressing by Genji. I don’t know if it’s sold everywhere, but I have found it at Whole Foods in Silver Spring and Rockville. It is SOOOO good.

Recipe for Seared Tuna Salad


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